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Signature Dinner

September 25, 2026 | Stable Hall | 5:30pm

At the heart of Ven a Comer 2026, the Signature Dinner offers a vibrant tribute to the culinary traditions of the Mexican borderlands. Hosted at Stable Hall, the evening showcases a menu by Pati Jinich, realized by local chefs and inspired by the rich cultural exchanges that define the region.

As emcee, menu curator and storyteller, Pati brings each course to life—sharing the histories, memories, and meanings behind the flavors—creating a dynamic and memorable dining experience rooted in community and tradition.

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Event Image

Event Location

Stable Hall

307 Pearl Pkwy , San Antonio, TX 
78215

Featured in this event

Sergio Remolina

Chef/Owner: Laurel Cafe

San Antonio

Chef Sergio Remolina, born in Mexico City, is a consultant, restaurateur, and educator specializing in Mexican and Latin American cuisine. He founded Culinary Performance Consulting and Laurel Café.

Pedro Jimenez Gurria

Owner: Mezonte

Guadalajara

Pedro Jiménez Gurria is curator of agave distilled spirits for Mezonte, an organization that promotes, supports and preserves the production and practices of traditional agave spirits.